Mediterranean influences are brilliantly interpreted by the talented chef while supporting local producers of the best ingredients from the island.
The a la carte menu is small, but hard to choose from, the dishes simple yet innovative. The tapas lunch menu, large, with lots of small plates to share from.
A refreshing place for a sunset aperitif, alongside a backdrop of lounge beats, four-poster daybeds, sparkling plunge pool and affordable wines and cocktails selected to compliment this delightfully fun eatery.
The Larder is a unique gourmet deli-cafe popular with both locals and visitors in search of great food and service. Renowned as Antigua’s best sushi bar and deli-cafe, the larder also offers upscale takeaway and catering. The bar provides an excellent selection of fresh juices, premium spirits and fine wines. New features include a ‘Build Your Own Salad’ bar, Gelateria and genuine Napolitano style thin-crust pizza -baked to order in a Woodstone oven.
Located in the Royal Palms Complex on Friars Hill Road.