10 Barrel started back in 2006 with three guys in Bend, Oregon who shared one simple mindset; brew beer, drink beer and have fun doing it. Since then our brewery has grown and we have expanded our pub locations, but we will always stay the same… Rough morning? Grab a beer. Big powder day? The “Gone Skiing” sign goes up. Too hot to work? Mandatory company float. You get the picture… Here’s to living it up with a beer in hand. CHEERS!
BackDrop Distilling entered the spirit world in 2015, Est. in 2014 Mark Plants installed a Steam Jacketed Custom Made German Copper Still & as well as brought in barrels setting the stage for BackDrop to become the first distillery to be inside of a brewery in Oregon (Goodlife Brewing).
Enter the Spirit World & Unleash the spirits are two of Marks invitation to pursue your own world, one where you create what you want, where you want, with who you want & how you want.
Celebrating the creation of ones passion into their own BackDrop is something to raise a glass to ... with BackDrop Dist...
Barrio is an outcropping of Chef/Owner Steven Draheim's successful food cart which put its mark on Bend from 2010 - 2012. After two years of flooding the city with good soup, Draheim graduated to his first brick and mortar, Barrio. Chef/Owner Steven Draheim's playful take on Latin cuisine sets Barrio apart from the rest.
Barrio is a Latin-inspired restaurant serving lunch, dinner and happy hour in downtown Bend, Oregon. Here, you'll find bold, flavorful tapas, refreshing cocktails, and daily specials.
Family owned liquor store at the South end of Bend, Oregon specializing in local spirits, beer, and wine.
The team behind Bevel Craft Brewing, Nathan and Valarie Doss along with her parents, Leroy and Sharon Jenkins, are among the most recognizable professional disc golfers in the world, combined they have 11 world championship titles and a broad social media following. Through their years of world travel, they’ve observed and noted every successful brewery idea in planning this business. The drive that made them the most respected and successful competitors in their sport is now focused on creating the best hop-centric microbrewery, period. Welcome to Bevel Craft Brewing.
Two friends, Trever Hawman and Rod Kramer, decided to turn in their carpenters belts and follow their passion by starting a small batch brewery using eco-friendly methods and the freshest, local ingredients.
What started out as a hobby, quickly grew into a full-blown obsession for crafting fresh, "more drinkable" microbeer. The positive response and overwhelming demand for their brews pushed them to expand into their new facility and tasting room at 63063 Layton Avenue, Bend, Oregon.
Keeping it local, staying humble and using sustainable practices to create the best tasting beer are the pri...