Jockey Hollow Bar & Kitchen
Rating 4.6 (average of 245 opinions)
Jockey Hollow Bar & Kitchen, located in Morristown, NJ's historic Vail Mansion, is the latest visionary project from veteran NY restaurateur Chris Cannon.
This exciting four-part concept includes The Oyster & Wine Bar at Jockey Hollow (with a casual, contemporary menu); the Vail Bar, a glam 1920's-style cocktail lounge; The Rathskeller, a private event and after hours space; and The Dining Room at Jockey Hollow on the Mansion's second floor, with a regional, sustainable farm-to-table focus.
The cuisine is modern American- and Italian-inspired, featuring locally sourced ingredients from Cannon's partnership ventures with Mantoloking's Forty North Oyster Farms (the state's only oyster farm along the Atlantic Coast) and Mendham's Ralston Farm, a small-scale, diverse organic CSA.
New American Restaurant, Wine Bar, Italian Restaurant
Coffee, Dinner, Drinks, Lunch
Catering service
Suitable for groups
Suitable for children
Outdoor tables
Reservations
Takeaway
Table service
Booking is NOT mandatory
(973) 644-3180
110 South St, Morristown, United States
Internal parking, Parking in the street, Parking with valet parking
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