Schmitz 24 Brix Wines
As a family-owned winery we are committed to natural wine growing and sustainability, the vineyards are farmed without artificial fertilizers, pesticides or herbicides.
The California vineyards are located in the Sierra Foothills just below Lake Tahoe and in Lake County Red Hills an hour drive north of Napa County. At elevations ranging from 1,200 to 1,800 feet, comprised of healthy red clay soil containing rich hearty granite and fool’s gold minerals.
We follow natural wine making methods and gentle harvesting practices minimizing the bruising, bringing only the finest fruit to the win...
Sean O'Callaghan's
We welcome you to our traditional Irish “Public House”. We are a Victorian Pub with Mahogany woodwork, hand-crafted stained glass, and “Bric-a-Brac” on every wall. Our goal is to Exceed Everyone’s Expectations with great food, great drinks, and great service..
Come by and enjoy the “Craic” at Sean O’Callaghan’s.
Slainte!
Second Wind Brewing Company
Craft Microbrewery and Taproom located in the heart of downtown Plymouth, MA. **Opening Fall 2017**
The HUB Studio Café
Come to enjoy excellent, top quality beverages and food with the most gracious, friendly service in a comfortable, welcoming and lively environment.
We serve:
Locally roasted organic, fair trade coffee with love in all your favorite ways.
Home-made soups, salads, paninis and sandwiches using local, natural and organic ingredients.
Home-made bakery, craft sodas and so much more.
Outdoor seating and meeting room available.
Browse the delights of local artists and fine crafters at Seranya Studios Art Boutique www.seranyastudios.com
Classes, live musice and events. Watch our calendar ...
The Plymouth Roc
Here at Plymouth Roc has everything to offer! Great drink deals, fabulous cuisine and so much more! Live entertainment every weekend, happy hour specials every weekday from 3pm-7pm. We also offer a kid friendly environment so everyone of all ages is welcome! Hope you come and visit us soon!
The Sardine Room
The Sardine Room offers a raw bar with pristinely fresh oysters and seafood, along with small and large plate menus featuring American bistro fare. A rotating chalkboard menu draws on seasonal, locally sourced products, keeping daily specials fresh and regional. These sections of the menu, along with contemporary bar snacks and sides, let our patrons dictate their dining experience. A meal can be constructed of any selection of snacks, sides, small plates, large plates, or raw bar items, providing an alternative to the formality of traditional ordering. Fresh crudos, artisanal country hams, an...
