"INSIDE THE HILTON CHICAGO/OAK BROOK HILLS RESORT, THERE’S A NEW RESTAURANT DEDICATED TO THE KIND OF UNIQUE AND DELICIOUS INVENTIVENESS WE ONLY USUALLY SEE ON THE FOOD NETWORK." - HINSDALE LIVING MAGAZINE
Our focus is on a wide selection of local, fresh and seasonal flavors meticulously hand-crafted to create simple food artistically plated — modern farm cuisine. Rotating seasonal lunch and dinner menus gives a variety of dining options, from fresh salads to hearty entrees to thin crust pizzas. Open for breakfast, lunch, and dinner.