Opened October 5th 2013, the creators of Josophan's Fine Chocolates, Leura, opened 'The Gingerbread House Katoomba', a new concept in sweetness.
With Australian owned and made Bundaberg ginger beer, sarsaparilla and traditional creaming soda ... spiders and floats have never looked so good .... especially served in jam jar glasses with stripey straws! Our cola is Karma cola, organic and made with Fair trade cola beans from Sierra Leone, and we have organic lemonade and Gingeralla soft drinks .... which are about as healthy as fizzy drinks can be!!
An ice-cream counter serves up waffle c...
We are a mexican inspired cafe/restaurant with ethically sourced coffee and free range local produce in the heart of the blue mountains. So if your after amazing food, awesome coffee and great service, come up to katoomba and enjoy