We are passionate about serving beautiful, fresh, local, responsibly-sourced food. Our menus are driven by the seasons and change frequently.
Elsewhere on 10th is a small, casually elegant, farm-to-table restaurant nesting in the foothills of the Blue Ridge mountains. We offer freshly baked artisan breads and prepare all of our foods in-house from ingredients derived as locally and seasonally as possible. Our dishes reflect an eclectic blend of new Southern regional and international cuisines.
American Restaurant, New American Restaurant, Cafe
Coffee, Dinner, Drinks, Lunch
Catering service Suitable for children Reservations Takeaway Booking is NOT mandatory
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