We are a Venezuelan family with Italian origins and Ferratelle D’Oro is our special golden project. Our objective is to share with the world one of the most delicious recipes our nonna Renza taught us. The exquisite Ferratelle have been indulging Italian's palates over a 1000 years and now we invite you to enjoy them as well!
-The story behind these tasty biscuits is simply amazing. The recipe of ‘le ferratelle’ is one of the most antique in Italy. It is not known exactly, but it is believed they were first produced in the 7th century.
Originally, the irons used to produce them were personalised with the family crest as le ferratelle were given as a special present on important occasions such as Christmas, Easter and engagement parties where the bride’s family would offer them to the groom’s family. -
We hope we can introduce this delicious and beautiful Italian tradition into your homes so you can enjoy it as much as we do!
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